
San Sebastián is in the Basque Country in Spain. San Sebastian boasts one of the best in-city beaches in Europe. It is quite unusual feeling that you can sunbathe and swim right next to major historical buildings and churches. Surfers are in abundance here. The city is quite small and cozy, featuring many fish restaurants, several beaches, tons of pintxos bars and a choice of designer clothes shops.
Trains arrive from many parts of Spain, Portugal and France, including overnight services from Paris and Lisbon. Take care when booking from France as there is also a town named Saint Sébastien in France. There are two train stations in San Sebastian: the RENFE station for national trains (at the east end of Puente de Maria Cristina), and the Euskotren station for the local network.
For a short easy hike visit the statue of Christ on top of the mountain between the beaches. It takes around an hour to walk up at a leisurely pace. There's a bar on the way up if you need to stop for refreshments or admire the view. To reach the bar: find a library; from there find directions upstairs to a Castle; follow the stairs along green hedge. The park officially closes at 9pm in summer (in reality, gates close bit later), and the bar closes before sunset in summer time--and definitely before park is closed.
The Basque cuisine is famous within Spain and many believe it is the Basque Country where you can find the best food. Much of this fame comes from San Sebastian and its bars and restaurants. Although tapas were invented in Andalucia they became perfected in San Sebastian and a walk through the old town before lunch time with its many bars shows why. Each bar is bursting with tapas and they look very delicate. Tapas are generally enjoyed together with a glass of wine or a small beer, and the Spanish tradition suggests to have one tapa and a wine in one bar and move on to the next bar. Tapas can be used as a good substitute for a meal - you pay for each one you eat (about €2-4 each) so you can have as many as you want. If you want 'real' food then that is where San Sebastian can be very very good. You can find several different cuisines such Chinese, German, Galician, Italian and of course the obvious Basque cuisine. In and around the harbour you can have the freshest seafood and if you don’t enjoy the simple harbour taverns go and enjoy San Sebastian restaurants with Michelin stars if you have some money to spare.