Singapore

Singapore is an island off the southern tip of Malaysia, linked to it by a causeway. It evolved from a sleepy fishing village in the early 1900s to become one of Asia's economic tigers. Sir Thomas Stamford Raffles landed on Singapore's northern bank in 1819 and felt that its location made it ideal as a trading station. From here Singapore's landscape was transformed by British colonial rule, Japanese occupation, Communist insurrection and finally, independence. Since becoming a republic in 1965 the island has experienced increased prosperity and exponential economic growth. Shimmering skyscrapers tower above the slick financial districts and elegant colonial buildings preserve a lingering old-world charm.

Singapore is a microcosm of Asia, populated by Chinese, Malays, Indians and a large group of workers and expatriates from all across the globe. Singapore has a partly deserved reputation for sterile predictability that has earned it snickering descriptions like William Gibson's "Disneyland with the death penalty" or the "world's only shopping mall with a seat in the United Nations". Nevertheless, the Switzerland of Asia is for many a welcome respite from the poverty, chaos, and crime of much of the Asian mainland, and if you scratch below the squeaky clean surface you'll find more than meets the eye.

Singaporean food is legendary, with bustling hawker centres and 24-hour coffee shops offering cheap food from all parts of Asia, and shoppers can bust their baggage allowances in shopping meccas like Orchard Road and Suntec City. In recent years some societal restrictions have also loosened up, and now you can bungee jump and dance on bartops all night long, although alcohol is very pricey and chewing gum can only be bought from a pharmacy. Gambling casinos will be opening up in about 2009 as part of Singapore's new Fun and Entertainment drive, the aim being to double the number of tourists visiting and increasing the length of time they stay. Watch out for more loosening up in the future.