
The Yorke Peninsula is a peninsula located north-west and west of Adelaide in South Australia, Australia, between Spencer Gulf on the west and Gulf St. Vincent on the east.
The region is rich in agriculture and marine resources and has a healthy fishing industry, which supports recreational fishing, crayfish, crab and oyster businesses. Extractive industries also exist in the region including limestone, dolomite, gypsum and sand. High quality salt is harvested at Price by Cheetham Salt and this is the only food grade salt producer in Southern Australia.